RACING
Updates, stories and opinions from inside the world's greatest sport, written and captured by Rouleur journalists
The Coffee Roaster of Girona: Christian Meier
Rouleur goes inside Christian Meier's roastery 'Espresso Mafia', exploring his passion for coffee in its purest form
Who do you think you are?
From rouleurs and grimpeurs to puncheurs and sprinteurs, an explanation of the types of riders that make the peloton
Tour de France 2018: Rouleur Rider Awards
Rouleur picks the best riders by coffee cup category for the 2018 Tour de France best in class. Who will be the best grimpeur, sprinteur,...
Is there an enemy in your coffee cup?
New research suggests that for around 10% of the population, caffeine can seriously undermine athletic performance
Michael Albasini: the pro peloton’s own coffee importer
Ahead of the Ardennes Classics, Swiss veteran Michael Albasini tells Rouleur how a fortifying espresso while training in the Alps led to him setting up...
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